Ingredients:

Grab a few pieces of deli turkey

1-2 cups of baby spinach leaves

Peppercorn ranch dressing

Cubes of jalapeño cheese

Toothpicks
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Directions:

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Lay 3 to 4 leaves in the middle of the turkey slice, place 3 cubes of jalapeño on top, drizzle the peppercorn dressing.

Pull up the sides of the turkey slices to overlap each other, and place a toothpick in the center through one of the jalapeño cubes- repeat with the other slices.
Top the wraps with jalapeño cheese cubes on each exposed toothpick.
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Notes: I broke the toothpicks in half

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Enjoy